Frog legs : taste like Chicken

There are some places like the Jin San buffet in Lawrence, KS and elsewhere that have frog legs on their menu. I've tried them. I can't say they taste like chicken. They are not special to me. All I can remember was a cartoon in which a kitchen is open. Out comes a frog on rollers with half its body -missing its legs. Anyway here is a frog recipe if you like eating them

Thaw the turkey first before deep frying : see commerical too

Hilarious AT&T commercial has a guy talking about not getting a call from his brother, as he tries to hose down some flaming wreckage , continuing to fall from the sky. He says he never got "the call that you're supposed to " thaw the turkey before trying to deep fry it".

I have never deep fried a turkey but I hear it is delicious making the outside crispy but the inside soft, moist and delicious. If I ever get to do it, I will remember "THAW THE TURKEY FIRST".
Click on this to see the commercial
http://www.youtube.com/view_play_list?p=7B57DFD3BEA99C52

Gourmet salt for your icy streets?

In Iowa, a spice company decided it wanted to help out the icy conditions while using some of their excess salt. So a lot of garlic salt was used. Here is the video showing some additional visual information about this unusual concoction. A TV station KMBC tried out how well the garlic salt worked and it did well. So pass the garlic salt and use it if you don't have regular salt. (once you get past the promo ad, you will see the garlic salt in process!)
http://www.wane.com/dpp/video/popular/nat_cnn_garlic_salt_icy_roads_200812171238

While the Politcal seaons heats up :Gourmet Cannibal

A cannibal was walking through the jungle and came upon a restaurant operated by a fellow cannibal. Feeling somewhat hungry, he sat down and looked over the menu...

+ Tourist: $5.00

+ Broiled Missionary: $6 .00

+ Fried Explorer: $7.00< /strong>

+ Baked Democrat or Grilled Republican: $100.00

The cannibal called the waiter over and asked, "Why such a price difference for the Politicians?"

The cook replied, "Have you ever tried to clean one? They're so full of %^&*, it takes all morning."