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I love to EAT, TRAVEL,COOK, always searching for foods, restaurants, recipes, a LEVEL ABOVE ordinary fare - SATORI (Japanese word for AHA!) foods . Find my recipes and those I find, restaurants reviews from all over, posted travels, highlights from interesting TV shows (Travel Channel, Food Channel etc).
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Saturday, May 19, 2007

Steak Sauce With A Kick

Steak Sauce With A Kick:

"Deglaze your frying pan (after searing your steaks) with brandy.
Add two tablespoons of butter, a little white wine and a splash of
Grand Marnier. Serve over steaks - you'll never use steak sauce

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